Aun Kheng Lim Saltelet is traditional Chinese restaurant with Candongnes cuisine.

Aun Kheng Lim Salted Chicken

Sprout chicken shahe powder is a specialty of Ipoh. This Anji is in the center of the old city. A meal with white chopped chicken, sprouts and Ipoh powder plus glutinous rice water costs MYR 22. You must try it in Ipoh.

Lou Wang Bean Sprout Chicken(老黄芽菜鸡沙河粉) is another famous chicken rice brand in Ipoh, more crowded but i&#39;d tried both, each has its own flavour and delicious!!Open daily from 10.30am - 9pm.

Ming Court HK Tim Sum is one of the famous Hong Kong style Tim Sum restaurant in Ipoh.Most of the time very crowded especially on weekend, many tourists for other states. We just need to wait their waitresses to bring some hot and delicious dim sums, their dim sum is really small compared to others, but the quality is good and delicious. 😋

The location of this restaurant is really excellent, and the taste is very remarkable. If you want to find a little flaw, the first is that the service still needs to be improved, and the second is that the taste is too light.

富山茶楼是家港式点心餐厅，名声不错，周末经常一位难求。用餐环境舒适店面也大，好处是设有外卖部。点心精致，食材品质都不错的。

这家中餐厅以咸鸡闻名，食客可以舒适的品赏怡保特色烹制美食如家乡咸菜园鸡，巴拉煎炒矮瓜，奶油吓，螃蟹粥等等。人潮很多的餐馆很热闹，体验当地食客的情景。

This Chinese restaurant is famous for salted chicken. Diners can enjoy the specialties of Ipoh&#39;s cooking such as hometown pickled garden chicken, bara fried dwarf melon, cream scare, crab porridge and so on. The restaurants with a lot of people are very lively and experience the scene of local diners.

there are alot of stalls selling salted chicken in ipoh, but this will always be one of my favourite to-go stall. they will sell hot from the oven salted chicken or frozen ones for you to bring home as well.

怡保的白咖啡首推&mdash;新源隆和南香，今天试了新源隆茶室的白咖啡、烧面包、鸡蛋，还不错。晚上怡保的朋友开车带我去吃德记，特别是那个月亮河粉，味道超赞的，又去了糖水街吃果冰和鸭脚包，有当地朋友就是好，哈哈！

Ipoh&#39;s white coffee first recommended Xinyuanlong and Nanxiang, today tried the white coffee, roast bread, eggs in Xinyuanlong tea room, not bad. In the evening, Ipoh&#39;s friends drove me to eat Deji, especially the moon river powder, which tasted great. I went to Sugar Water Street to eat fruit ice and duck feet. It was good to have local friends, haha!

当我们听说这家餐馆的当家菜以后，我们就觉得一定会非常合我们的口味，果然平常下来是如此。

When we heard about the restaurant&#39;s home-cooked food, we felt that it would be very suitable for our taste, and it was normal to come down.

Aun Kheng Lim Salted Chicken

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